MUKHTAROVNA, N. R. .; BOTIRALIYEVICH, U. N. .; INOMJON OGLI, H. J. . The Value and Consumer Properties of Pumpkin. European Journal of Life Safety and Stability (2660-9630), [S. l.], v. 23, p. 192-196, 2022. Disponível em: http://ejlss.indexedresearch.org/index.php/ejlss/article/view/896. Acesso em: 6 oct. 2025.